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You're going to be adicted to these.  And they're so easy to make. Can be frozen or eaten right away.

A Canadian classic.  I used to enjoy these at the CNE (Canadian National Exhibition) when I was a kid.  Now I can enjoy them whenever I want.

These baked doughnuts are a great alternative to the traditional deep-fried doughnuts.   I used Frankie's gluten-free All-Purpose Flour blend as it works great.  You can order some for...

Nothing tastes, or smells as good as freshly baked bread.  This recipe is so simply you'll be making bread for the whole family in little time.  And let's cut the cost of our grocery bill...

A touch of nostalgia is what this cookie brought me... that and its chewy centre and crisp outer edge.  Yum.