Sink your teeth into this peach crostata. It really is as tasty as it looks. Why wait any longer, grab a bag of Frankie's gluten-free flour blend and bake along with me.
This recipe was so easy, and looked so fancy. You're going to want to make this recipe all the time... it's that easy.
I love supporting local, and it doesn't get much more local than going right to the farm to get some spinach.